Chaga is a slow growing medicinal mushroom found on birch trees. It is non-toxic, and has a collection of valuable healing components that's been a main feature in folk medicine for thousands of years. Just in the last century the Chaga mushroom's antiviral, antimicrobial, anti-inflammatory, cardio-protective, anti-hypoglycemic properties have become more widely known. Using Chaga increases your over-all well-being; Lowers blood sugars; Balance blood pressure; Strengthen the immune system; Restores a healthy stomach; Strengthen the cardiovascular system; Maintains a strong metabolism. Some refer Chaga as being the Boreal Forest Gold.
Our chaga comes in a variety of ground in a variety of blends, ready to be used as tea.
|Type of Tea||Ingredients|
|Chaga & Lovers Leap Orange Pekoe||Chaga Mixed with Pekoe Black Tea (India)|
|Chaga & Black Chai||Chaga Mixed with Chochin Masala Chai, Pekoe Black Tea, Ginger, Cardamom, Coriander, Cinnamon, Cloves, Black Pepper (China)|
|Chaga & Green Tea||Chaga Mixed with Green Tea (Sencha Kakagawa - Japan)|
|Chaga & Irish Breakfast||Chaga Mixed with Black Tea (India)|
|Chaga & Cream Earl Grey||Chaga Mixed with Black Tea, Cornflower Petals and Natural Flavors (India)|
|Chaga & Wild Mint||Chaga Mixed with Wild Mint picked from (Manitoba, Canada Boreal Forest)|